Restaurant Chutz
Overview
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Hint
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Intro
Warm cuisine throughout and seasonal specialties.
Information
Description
In the restaurant Chutz our guests receive continuously warm cuisine - daily from Monday to Sunday. The team under the management of Marta Kaus offers daily fine cuisine and seasonal specialties - regional, tried and tested, from homemade spring rolls to menus and the popular haystack. The terrace on the sunny side invites you to linger and meet. The clientele that meets at Chutz is diverse. The special atmosphere between architecture, art and music invites you to lunch. The Sunday morning jazz matinées are a tradition, especially for music and jazz lovers.
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Die Publikation dieser Anzeige wird ermöglicht durch GA Weissenstein GmbH.
Restaurant Offer
- Local products
- Fish
- Take away
Discover the surroundings
Contact
Marta Kaus
Gastgeberin
Restaurant Chutz
Landhausquai 3
4500 Solothurn
032 622 89 29
info@kaus.ch
Opening Hours
| Fri, Sat | 09:30 - 01:30 |
|---|---|
| Sun | 09:30 - 18:00 |
| Mon, Tue, Wed, Thu | 09:30 - 24:00 |
