Experiences provided by Swisstainable committed service providers in Appenzell

The Whisky Trek will undoubtedly set the pulse racing of any whisky collector or connoisseur. In fact, you can now upgrade a hike in beautiful surroundings or multiple tours in the Alpstein by adding that something extra for whisky lovers.

Visitors obtain a lot of interesting information about the art of brewing on an exciting tour of Brauquöll Appenzell (Brewery Source Appenzell). The tour enables visitors to learn how Appenzell beer and Säntis Malt are created from fresh spring water.

In the heart of the unspoiled hilly landscape of the pre-Alps, the famous Appenzeller® cheese is made in the Appenzeller show-dairy. A visit to this show-dairy promises to be a very special experience: it brings together all the senses, tradition and comfort.

Nestled in the small garden of Hotel Heiden, two bee hotels have been offering a warm welcome to our tiniest guests since last year. The idea blossomed during a staff training day, when a young trainee proposed it as part of a sustainability workshop.

This is where Switzerland’s tangiest cheese is made! In the Appenzeller show-dairy in Stein in the canton of Aargau, time-honoured alpine practices are combined with state-of-the-art cheese production to create a successful blend of the traditional and contemporary. A few steps separate you from a unique journey of discovery. This leads from the art of cheese-making to the grandeur and beauty of the Appenzellerland – you are on the trail of the tangy secret.