Raclette tour on the Flumserberg

Enjoy a home-made raclette in wintry surroundings, packed in a practical rucksack. Rounded off with a starter and dessert in a restaurant, the walk will be an unforgettable experience.

Enjoy raclette in wintry surroundings

Practical raclette backpack incl. stove with everything you need

Appetizer and dessert in a restaurant

Cosy walk through the snow-covered landscape

Start your journey in Tannenboden and take a short walk to the Restaurant Sennästube, where you can enjoy an appetizer. With a well-filled backpack, you walk leisurely along the Grappa round hike. On the way, you have the opportunity to enjoy your homemade raclette. Either at the Heidi and Peter rest stop or on one of the many benches along the way. Your backpack is filled with raclette cheese from the Flumserberg alpine dairy and other culinary delicacies-from pickled vegetable variation to a good wine, everything is included. Strenghtend and satisfied, you continue your journey towards the Restaurant Molseralp to enjoy a dessert and to end your tour on a sweet note. Experience unforgettable moments on this unique gourmet adventure!

Tour details

Time required: 4 hours (hiking time: Ø 1 hour)

Distance: 3,2 km

Altitude difference: +102 m / -102 m

Difficulty: moderate

Map with elevation profile

Route description

Important Notice: The raclette backpack is designed for 2 people. For more than 2 people per backpack, prior telephone registration with our information office is required. Please note that the contents of the raclette backpack cannot be increased if additional people join. However, starter and dessert for additional people are available by prior arrangement. These costs must be paid separately on site. There is no seating guarantee for additional people who are not registered.Thank you for your understanding.

Appetizer in the Restaurant Sennästube (excl. drinks)

Fully equipped raclette backpack

Dessert in the Restaurant Molseralp (excl. drinks)

Notes

The choice of menus can be made directly on site. However, please let us know in advance if you have any allergies or intolerances.

Normal hiking equipment. Depending on the weather, good shoes (hiking boots) are recommended, otherwise light trekking shoes are sufficient for the tour

The backpack can be returned to the Restaurant Molseralp

We recommend an own backpack for additional drinks and clothing

Menu selection

Appetizer in the Restaurant Sennästube

Seasonal salad garnished with fruit and nuts with balsamic dressing

Dried meat carpaccio with alpine cheese flakes

Tomato and mozzarella salad

Main course

Raclette from your backpack

Dessert in the Restaurant Molseralp

Chocolate cake with vanilla ice cream

Two scoops of ice cream of your choice

Mango and passion fruit sorbet with Prosecco

Contents Raclette backpack:

Raclette cheese from the Flumserberg alpine dairy

Bread

Pickled vegetables

Spices

Sparkling water

White wine

Cutlery, plates, glasses, bottle opener

Raclette grill, scraper, windbreak, rechaud candles, lighter

Picnic blanket

Booking

Bookable daily from 21 May to 18 October 2026

Bookable from 2, max. 8 people. 1 and 3 persons available upon request

Children must be accompanied by an adult (0 - 15 years)

Online and by phone: up to 2 days before arrival

Any further questions?

Contact us at: Heidiland Tourism, Tourist office Flumserberg, T +41 81 720 18 18, flumserberg@heidiland.com

Start at Tannenboden, 8898 Flumserberg Tannenboden Paid parking available at Tannenboden. We recommend arriving early, especially at weekends and in good weather, as parking is limited. Recommended start time: 10.30

Arrival by public transportation