概览

  • Date

    03. 七月 2026

    周五 18:30

简介

A multi-course tasting dinner featuring seasonal cuisine. An atmospheric kickoff to the opening of Las Caglias Cuschina in Flims. Limited seating—reservations required.

We’re reopening the Las Caglias restaurant—and with it, a new culinary concept: Las Caglias Cuschina. We’re all about seasonality, homemade dishes, craftsmanship, and the wild.

This evening, we’ll guide you through a 6-course menu from our new menu. This will give you the first chance to sample our homemade specialties and join us on a journey through the flavors of a Graubünden summer.

Each course tells a story, and all are brought to life by our attention to detail and focus on what truly matters.

Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.

Event information

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Contact address
Anne Schmid
Geschäftsführerin
Restaurant Las Caglias
Via Las Caglias 3
7018 Flims Waldhaus
078 334 45 06
restaurant@lascaglias.ch
Location Restaurant Las Caglias
Via Las Caglias 3
7018 Flims Waldhaus
Switzerland
Event Homepage https://www.restaurantlascaglias.ch
Price
89 CHF for the 6-course meal; wine pairing sold separately
The content presented here is provided and updated by regional/local tourist offices or event organisers, which is why Switzerland Tourism is unable to guarantee the correctness of the contents.

Event dates

  • 2026年7月3日

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restaurant@lascaglias.ch

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Date

03. 七月 2026

周五 18:30

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