Amaru
Overview
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Intro
Enjoy a sensual Peruvian feast at Amaru under head chef Claudia Canessa with a changing menu and unique interior design by Luke Edward Hall in an alpine setting.
Information
Description
Experience a taste adventure at Amaru, under the direction of Lima-born chef Claudia Canessa. Immerse yourself in a sensory feast with an ever-changing menu full of Peruvian delicacies. Discover street food-inspired dishes that combine tradition and imagination, prepared with the finest seasonal ingredients. The unique interior design is by English artist Luke Edward Hall and complements the alpine setting to create an unforgettable culinary experience.
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Parking right in front of the door
Restaurant Offer
- Vegan
- Vegetarian
Payment options
- Cash Payment
- American Express
- JCB
- Maestro
- Eurocard - Mastercard
- Visa
Discover the surroundings
Contact
Kulm Hotel St. Moritz
Via Veglia 18
7500 St. Moritz
+41 81 836 8203
fb@kulm.com
