Grandhotel Giessbach: Elisa - Bistro & Terrasse
Overview
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Intro
"Elisa - Bistro & Terrace" is a new chapter and we look forward to welcoming you on this culinary journey.
Information
Description
We are delighted to announce that our Atelier Restaurant "Le Tapis Rouge" has undergone an exciting transformation and is now starting a new chapter as "Elisa - Bistro & Terrace".
Our commitment to high quality produce from our own garden, regional producers and fresh fish from Lake Brienz remains at the heart of what we do. These principles are not only a matter of course for us, but will now also be reflected in the new concept with the usual kitchen craftsmanship.
"Elisa - Bistro & Terrace" invites you to enjoy a relaxed and inviting atmosphere, accompanied by an enthusiasm for honest food and a breathtaking view of Lake Brienz. Our bistro kitchen offers a small à la carte selection and a surprise journey through our domain, characterized by care and passion.
Chefs: Lukas Stalder, Laura Galloni
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Wheelchair-accessible
- Terrace
- Parking right in front of the door
Restaurant Offer
- Vegetarian
Payment options
- American Express
- Diners Club
- Eurocard - Mastercard
- Visa
Discover the surroundings
Contact
Grandhotel Giessbach
Parkrestaurant Les Cascades
3855 Brienz
+41 33 952 25 25
grandhotel@giessbach.ch
