Culinary Travel Tips

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The culinary diversity of Switzerland reveals itself in every region in its own way – through local specialties, wine experiences, gourmet hikes, or creative events. In collaboration with regional tourism partners, we have curated selected highlights that combine culinary delights with scenic beauty and cultural charm.

A golden autumn voyage for all the senses

Autumn sees vineyards decked out in their finest colours. While the leaves take on gleaming yellow, copper or red tones, the sun is still strong enough to bathe the slopes above the Rhône Valley in a warm glow. Between Sierre and Salgesch, the Sentier Viticole wine trail leads through this blaze of colour over a few kilometres. A hiking trail to take you right to the heart of the Valais way of life – full of flavours, stories and moments of indulgence.

Learn more about: A golden autumn voyage for all the senses

Wine Experiences

Dine & Wine

Montreux-Vevey

Wine Trail Stein am Rhein

Thurgau-Schaffhauserland

Culinary Discovery Journeys

Autumn festival & cheese market

Bellinzona

Hiking adventures in the Jura & Three-Lakes region

Savurando – Culinary Treasure Hunt

Parc Ela

Flavour and Panorama

Jungfrau Region

Summit Trails and Metairies

Jura & Three-Lakes

Taste my Fribourg

Fribourg Region

Outdoor Culinary Experiences

St. Gallen–Lake Constance

More Local Gems

8 Swiss Wine Restaurants That Celebrate Local Wines

7 Swiss Restaurants Offering Farm-to-Table Products from Their Own Land

The best family restaurants in Switzerland

Culinary Experiences in Ticino

Ticino

Visitors’ Center Brauquöll Appenzell

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