Hotel Suvretta House: Suvretta Stube
Overview
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Hint
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Intro
Dine in a sophisticated yet cozy atmosphere in a relaxed setting.
Information
Description
In the Suvretta Stube, you can expect popular Suvretta classics, Swiss specialties and authentic Grisons dishes interpreted in a new, light way. A traditional cheese fondue or raclette are just as much a part of the menu as the popular beef gypsy skewer or Zürcher Geschnetzelte.
Head chef: Fabrizio Zanetti, Martina Federici
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Wheelchair-accessible
- Terrace
- Parking right in front of the door
Restaurant Offer
- Swiss cuisine
- Fondue
- Raclette
Discover the surroundings
Contact
Hotel Suvretta House
Via Chasellas 1
7500 St. Moritz
+41 81 836 36 36
info@suvrettahouse.ch
+41 81 836 37 37
Opening Hours
| Daily | 12:00 - 14:30 |
|---|---|
| Daily | 19:00 - 23:00 |
