Events: Gastronomy Culinary Arts in Appenzell

Experience the world of herbs with all your senses and get closer to the well-kept secret: the original recipe for Appenzeller Alpenbitter with 42 exquisite herbs.

It smells wonderful in the Bärli-Biber bakery! You can make a large Bärli-Biber yourself under supervision. There will also be a beaver tasting and a non-alcoholic aperitif.

The Locher Brewery Visitor Center offers a public beer tasting every Thursday (except public holidays).

Summer concert on the covered terrace with a view of the park: 3-course menu incl. welcome drink. Noemi Beza touches with her warm voice and calm indie pop.

One country. One menu. One experience: Once around the world - with cutlery instead of suitcases!

Immerse yourself in the world of the Appenzellerland. A delicious buffet with local specialties awaits you, accompanied by the finest Appenzell music.

The 6-cylinder get-together unites tractor enthusiasts around powerful 6-cylinder machines. A unique festival in Appenzell with a varied supporting program for all generations.

August 1 at Hörnli, Hundwil

Limited number of places. Registration directly with the host farm is essential.

Brunch for young & old

On the evening of August 1, you'll be treated to a delicious meal and enjoy a magnificent view.

On the first Sunday of every month: Have a good time on Sunday!

Enjoy the evening with a glass of wine and tasty snacks.

kulinarische Spezialitäten und edle Weine Itanliens mit Spezialgast Marcello D'Antrasti

Summer concert in the park on the covered terrace: 3-course menu incl. welcome drink. Tacchi (Baba Shrimps) delights with poetic songs, charm and humor - for pausing and humming along.

Summer concert in the park on the covered terrace: 3-course menu incl. welcome drink. Riana from the Appenzellerland touches you with her warm, powerful voice.

The Full Moon Bar is a charity event organized by the Lions Club Appenzell, the proceeds of which are donated to a charitable institution in the region.

Summer concert in the park on the covered terrace: 3-course menu incl. welcome drink. Apacella delights with eight voices, creative arrangements and lots of charm.

Every first Sunday of the month we offer a brunch with everything your heart desires in the Dorfhus Gupf.

Enjoy a concert with the Lutz Brothers, accompanied by a delicious 3-course menu.

Stobe + Bar for conversation and culture.

Bevorzugst du das klassische Bier oder einen unbekannten Geschmack? An der «Bier & Gnuss a dä Zahnradbahn» wartet für jeden Geschmack das passende Getränk.

Immerse yourself in the world of the Appenzellerland. A delicious buffet with local specialties awaits you, accompanied by the finest Appenzell music.

Bake Appenzeller Biber together with Konrad Solenthaler in the Biber bakery at the village mill.

On October 24 and 25, there will be a variety of Swiss cheese specialties to discover in the garden of the Capuchin monastery in Appenzell!

Der Meister der Sushi-Küche, Stephan Vetsch, verwöhnt Sie mit exquisiten Sushi-Kreationen im Bistro.

Immerse yourself in the world of the Appenzellerland. A delicious buffet with local specialties awaits you, accompanied by the finest Appenzell music.

Chocolate, art and wine