Bacchus Bistro & Genussmanufaktur
Overview
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Hint
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Intro
Swissness à la française with a pinch of Mediterranean, Italianità and everything that is good from the Alpine region. I do not let myself be dictated, except by the season and the offer, that eats for more than 30 years my motto.
Information
Description
Swissness à la française with a pinch of Mediterranean, Italianità and everything that is good from the Alpine region. I do not let myself be dictated, except by the season and the offer, that eats for more than 30 years my motto. We know most of the producers personally and from "head to toe" is not new for us, we have been practicing this for a long time. We refine the whole animal from the tail to the Schnörrli without forgetting the noble pieces!
Chef: Werner Tobler
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Wheelchair-accessible
- Terrace
- Parking right in front of the door
Payment options
- American Express
- Maestro
- Eurocard - Mastercard
- Visa
Discover the surroundings
Contact
Bacchus Bistro & Genussmanufaktur
Sempacherstrasse 1
6024 Hildisrieden
041 530 00 30
info@bacchus-bistro.ch
Opening Hours
| Wed, Thu, Fri | 17:00 - 23:00 |
|---|---|
| Fri | 12:00 - 14:00 |
| Sat | 10:00 - 23:00 |
