Einführung in die Barista-Welt
Overview
Intro
Do you love coffee? Experience a barista tasting course with insights into the origin and preparation of coffee, as well as hands-on attempts at creating creamy milk foam.
Do you love coffee and want to learn more about the precious coffee bean and the art of preparation? Then immerse yourself in the fascinating world of coffee with a barista tasting course led by Simon (Steinerei Kaffee, Solothurn) and Fabio (Café Filandia, Solothurn). Discover fascinating facts about the origins of coffee and experience how the perfect espresso is made on professional portafilter machines.
Afterwards, you’ll have the chance to try your hand at being a barista yourself. You’ll learn what’s important in coffee preparation, and the focus will also be on creating creamy milk foam for the perfect cappuccino.
Enjoy this delightful break with small snacks and water included.
Date 17.09.2026
Time 6:00 PM
Language German
Duration 1.5 hours
Meeting point Steinerei Kaffee, Ritterquai 6, 4500 Solothurn
End point Steinerei Kaffee, Ritterquai 6, 4500 Solothurn
Tickets Can be booked online or purchased at the Tourist Office at Hauptgasse 69 in Solothurn. Space is limited—so don’t wait too long!
Implementation The course will take place with a minimum of 8 participants. If the course is cancelled, purchased tickets will be refunded.
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17.09.2026
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Offer Validity
- 17 September 2026