4-star hotel on the shore of Lake Geneva, 5 minutes from the city centre and 500 m from the Olympic Museum. 2 restaurants with a sunny terrace and a bar. Specialised in meeting, catering and banqueting services. The Mövenpick restaurant is open all day for you to enjoy a meal or a famous Mövenpick ice cream. We also offer a varied breakfast with many fresh products, personalised with our "live cooking". The wine cellar, tastefully composed of a selection of great wines to discover and taste, is visible from the room and sounds like a real invitation to meet around a drink. The restaurant "Les Saisons" offers dishes based on fresh, qualitative and seasonal products. Each month, the chef carefully prepares a menu of 5 starters, 5 courses and 5 desserts. The decor of the restaurant also evolves according to exhibitions of local artists. This concept is called "CulinART".