Dairy products don't count as butter
Overview
Intro
Raw, cooked or fermented: milk comes in all shapes and sizes!
Raw, cooked or fermented: milk comes in all shapes and sizes! Each dairy tells its own story, where modern techniques and ancient know-how reveal the ingenuity of human beings in preserving a highly perishable product, while preserving its nutritional value.
Schedules :
2:30 to 3 p.m. and 3:30 to 4 p.m.
Prices :
Included in admission
| Provider | |
|---|---|
| Contact address |
Alimentarium
Quai Perdonnet 25 1800 Vevey |
| Event Homepage | https://www.alimentarium.org/ |
The content presented here is provided and updated by regional/local tourist offices or event organisers, which is why Switzerland Tourism is unable to guarantee the correctness of the contents.
Event dates
- 19 August 2026
- 22 August 2026
- 23 August 2026
- 26 August 2026
- 29 August 2026
- 30 August 2026
- 02 September 2026
- 05 September 2026
- 06 September 2026
- 09 September 2026
- 12 September 2026
- 13 September 2026
- 16 September 2026
- 19 September 2026
- 20 September 2026
- 23 September 2026
- 26 September 2026
- 27 September 2026
- 30 September 2026
Discover the surroundings
Alimentarium, Musée de l'alimentation
Quai Perdonnet 25
Case postale 18
1800
Vevey
Switzerland
Phone
+41 (0)21 924 41 11
Fax +41 (0)21 924 45 63
info@alimentarium.org
alimentarium.org