Events: Gastronomy Culinary Arts in Basel

Kein Winter ohne Chalet-Stimmung – und keine Chalet-Stimmung ohne das Kääs Beizli.

Authentic Swiss cuisine combined with Ukrainian, Georgian and Italian specialties - in the heart of Basel.

A guided tour through Basel's beer diversity.

FIGUGEGL zmitts uff em Rhy

Feiern Sie den Valentinstag mit ein bisschen Italianità im Castello Toscana am Spalenberg.

Sushi to fall in love with: The noohn serves a Valentine's special for two - with the Love Tower "Valentine" or the take-away plate "Itoshi teru" for cozy hours for two.

Popular Sunday roast from Chariot has a new home at the Gasthof zum Goldenen Sternen during the renovation of the Schützenhaus, served by roast maestro Henrique José de Sousa.

Rich brunch buffet with many organic and Demeter products

Enjoy an extensive brunch with a unique view including a tour of the city of Basel and harbor as well as fresh, seasonal and regional delicacies.

Together with Mövenpick Wein, the B1 Rooftop Bistro invites you to Charles & Friends: an exclusive wine tasting with top wines and a gourmet flying dinner.

Explore Basel's craft beer scene with a Swiss beer sommelière. Explorez la scène de la bière artisanale de Bâle avec une sommelière suisse de la bière.

Das Kriminal Dinner ‘Sherlock Holmes und die vergiftete Maultäschlesupp‘ – ein köstliches Gänge-Menü in stilvollem Ambiente umrahmt von einem spannenden Kriminalfall im PARK Lange Erlen in Basel.

Deluxe Brunch: Jeden ersten Sonntag im Monat ab 05. Oktober von 12–15 Uhr. Mit Prosecco, Sushi, Austern, Roastbeef, vegetarischen Optionen & Dessertbuffet. CHF 89.– p.P., Kinder CHF 45.–.

Experience the Asia Buffet Cruise aboard the Rhystärn: a night of Asian flavours, an all-you-can-eat buffet and Basel’s stunning evening views – pure enjoyment on the Rhine.

Experience a relaxed Afternoon Tea Time uff em Rhy, where classic tea enjoyment meets regional Basel specialties and creates a delightful experience with a unique view.

Liquid Whisky Days

Mit unserem Burgund-Experten Pat Mayer

The Neuchâtel winegrowers will present their wines to you at exclusive wine tastings of up to 6 wines from their range in 5 cities in Switzerland.

Exklusive Weinprobe der Neuenburger Winzer in der Pfister Werkstatt by Krafft Basel.

Japanese-inspired spring festival that combines culinary delights, culture and tradition. An atmospheric evening with moments of pleasure and a relaxed atmosphere.

Bier Basel | Die Basler Craft Bier Messe takes place for the seventh time with creative breweries, courses and tastings in the Markthalle. Admission free, consumption subject to a charge

Lust auf was Neues? dann besuche unseren Cocktailkurs!

Lust auf was Neues? dann besuche unseren Cocktailkurs!

On April 11, there will be a variety of Swiss cheese specialties to discover on Barfüsserplatz in Basel!

Beer & Dine with Les Touristes: A three-course menu with four beers of 3 dl each in the Fischerstube Basel, served by the band itself.

Liquid Masterclass Olive Oil Esporão

In good old tradition, we present the wine and port highlights from Portugal! You can look forward to a varied evening.

Mad Land feiert 10 Jahre Nomad: zwei Tage Musik, Food, Drinks und gemeinsame Momente, bei denen das Nomad selbst zum Event wird.

Thanks to Konomi, the lifestyles of Japan and Switzerland come together!

Festive tapping of the barrel with Esther Keller, member of the Executive Council of Basel-Stadt, opening of the Maibock season. For two hours we invite you to enjoy the Ueli Maibock!

Look forward to a relaxed evening with good food, nice conversations and new acquaintances.

Lust auf was Neues? dann besuche unseren Cocktailkurs!

The Vitra Campus After Work event invites you to mix and mingle and enjoy good food and refreshments.

Experience over 40 producers with uncompromising quality, passion and lifeblood - our daily passion - at the ULLRICH LIQUID DAYS.

Lust auf was Neues? dann besuche unseren Cocktailkurs!

Ueli beer from the barrel & Jenzer BBQ with grill tips. A night of flavour, meat & Basel vibes aboard the Rhystärn.