Wirtschaft zur Bürgerstube
Overview
-
Hint
-
Intro
We place a high value on fresh, additive (E-numbers) free cuisine with an emphasis on ecology. For this reason we also work on a principle of holistic use of animal and plant (following the "nose to tail" principle).
Information
Description
Your hosts Rebecca Schön and Martin Walser welcome you to the Wirtschaft zur Bürgerstube. Our offer includes classics such as the Cordon Bleu to in-house creations of our chef Martin Walser. We set a high value on fresh, additive (E-numbers) free cuisine with a focus on ecology. For this reason we also work on a principle of holistic use of animals and plants (following the "nose to tail" principle).
Matching our seasonal dishes, we also always offer a selection of selected craft beers and fine wine drops.
We are also happy to offer ourselves for events of any kind, whether for aperitifs, birthday parties, weddings or just for a cozy get-together. Ask us without obligation for proposals tailored to you.
We are looking forward to your visit
Rebecca Schön and Martin Walser
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Dog-friendly
- Terrace
- Free wifi
- Parking space for the disabled
Restaurant Offer
- Civil
- Regional specialties
- Swiss cuisine
Payment options
- Cash Payment
- Cash Payment in Euros
- Invoicing
- American Express
- Maestro
- Eurocard - Mastercard
- Visa
Discover the surroundings
Opening Hours
| Tue, Wed, Thu, Fri, Sat | 09:00 |
|---|
