Restaurants

The Spanish restaurant near the train station in the new town of Lucerne.

The delicious and original dishes that feature on the menu of L'Ardoise pay homage to the 'brasserie' spirit that characterises the décor of the place, and consist predominantly of high quality local produce.

The home-style panoramic restaurant at the top of the pass.

Quality is important to us - our fresh food

Eat at Thai was founded in 2018 as the first Thai snack bar in Möhlin. Since then, the family business has grown steadily and, in addition to our in-house food delivery service, we also offer a comprehensive catering service.

Genuineness and tradition come together in a warm family atmosphere to create delicious dishes served with passion by Sandrine and Stefano Romelli, owners and managers since 1993, so close to a quarter of a century.

Located right in the heart of the old town of Saillon, this old restaurant just required a little bit of refurbishment so that it could open its doors to new foodies.

In the summertime, one of the most beautiful garden inns of the region with its idyllic pond, the large chestnut trees attracts visitors.

A visit to the Bürgisweyerbad restaurant in Oberaargau brings balance to body, mind and soul. Feel at home in a carefully designed environment.

In the elegant Zurich bourgeois parlor on the second floor, with a view of the Münsterhof, our chef will spoil you with Zurich classics and creative new creations.

Traditional Swiss restaurant Löwen in Hausen am Albis: since 1833, the historic restaurant has been serving Zürigschnätzlets and Cordon Bleus. Enjoy your meal in the blooming garden, wine cellar or ballroom between Zurich and Zug.

In the comfy, cosy surrounds of the “Stüvetta”, guests and locals alike can enjoy a pleasant chat as they dine on Graubünden specialities and enjoy Graubünden wines.

Uncorked - the name says it all. Uncorked is casual, cozy, and personal.

Welcome to Ristorante Il Giglio Zurich - the restaurant where fresh, authentic Italian cuisine is served. Many of our regular guests call us "the best Italian restaurant in Zurich".

In former days, the WART inn, also referred to as a “Gesellenhaus” (journeyman’s hostel) in historical documents, was located further south on the edge of the Totenhalde area. It was built on its current site in 1684.

Didier and Nathalie await you in the heart of Geneva, in an exceptional setting. Epicureans and lovers of bistronomy have found their address, where the good marries the beautiful while respecting the terroir, the seasons and the environment.

Enjoy the best fondues in Geneva, our Valais raclette and our wood-fired pizzas. Reserve your table now!

The cuisine is varied according to the season, with refined dishes such as grilled meats, game, fish and shellfish alongside traditional Valais dishes such as raclette and fondue.

A rustic and cozy family business directly in the ski area. Guests put down their skis, take a seat under the open sky, enjoy a piece of fruit cake and really recharge their batteries.

More than 300 years of history and tradition

The Restaurant Hotel Reuti is located in the middle of the snow sports and hiking paradise of Meiringen-Hasliberg, right next to the Reuti train station. Oak wood, old wood and new materials were used for the homely architecture.

Cooking is James Baron's absolute passion and he is constantly trying to refine his art.

Swiss and French brasserie specialties

All year round, I offer seasonal dishes and menus.

Japanese chef Hiroshi Shibata invites you to discover the authentic, refined and original cuisine of Hokkaido (northern island of Japan).

The cozy restaurant invites you to coffee, tea, aperitif and Valais specialties such as raclette and fondue.

In the small village of Dättwil, we would like to whisk you away into a world of culinary delights. We are happy to take time for our guests in a dignified or rustic ambience.

We're delighted to welcome you to the Café des Mines. Between the cosy coffee room with its large fireplace, the restaurant, also suitable for seminars, and the vast terrace, everyone can easily find their own atmosphere.

Proud and authentic, this is the "Grande Dame" of restaurants in Davos.

A native of Shenzhen, 3rd generation of a family of restaurateurs with over 30 years' experience, Frank Xu presents a menu featuring Tsé Fung classics, revisited with great subtlety and the best of Cantonese cuisine.

Linger, taste and feast.

The Restaurant overlooks the enchanting Gulf of Lugano, a place where natural beauty and style meet and create the perfect atmosphere for experiencing special moments: a business lunch, a romantic meeting or a dinner with close friends.

Come in, sit down, switch off and enjoy throughout. In our cozy restaurant you can enjoy delicious specialties from noon until evening.

The spacious Zoo Restaurant has been created as a pleasant place to linger and enjoy in close proximity to the animals.

Thomas and Mara Graef and the Höhwald team warmly welcome you to the Gasthaus Höhwald in the small Walser village of Monbiel at an altitude of 1,300 meters.