Cheese dairies Vacherin Mont-d'Or AOP
Overview
-
Hint
Would you like to watch the production of Vacherin Mont-d’Or AOP, and see how the cheese makers attach a belt of pine bark around freshly made cheese? The cheese dairies of the Vallée de Joux that produce Vacherin Mont-d’Or AOP, and the aging cellars as well, are happy to welcome interested visitors during the production period from late September to April.
General information
| Season |
All year
|
|---|
Group & pricing information
| Language |
French
|
|---|---|
| Group Size |
10 - 24
|