Buffet de la Gare
Overview
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Intro
If, for the chef, "eating well is always a pleasure", innovating also means going well beyond culinary creativity to offer his customers the possibility of living exceptional moments.
Information
Description
If, for the chef, "eating well is always a pleasure", innovating also means going well beyond culinary creativity to offer his customers the possibility of living exceptional moments.
In 1899, a modest wooden house was built in Gland. The following year, the first Café-Restaurant de la Gare was opened. Around 1900, it opened its doors. Then, around 1912, the establishment, renamed the Buffet de la Gare, gradually acquired a solid reputation.
Since 1993, José and Clementina Fernandes have been modernising it, and each season a new menu is added.
Head chef: José Fernandes
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Wheelchair-accessible
- Terrace
- 11 - 20 Banquet
Payment options
- Cash Payment
- American Express
- Diners Club
- PostFinance Card
- Visa
Discover the surroundings
Opening Hours
| Mon, Tue, Thu, Fri, Sat | 06:30 - 23:00 |
|---|---|
| Wed | 06:30 - 17:00 |
