Chesery Restaurant

Overview

Hint

Murten/Morat

Region of Fribourg

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Opening Hours

Thu, Fri, Sat	11:00 - 22:00
Sun	10:00 - 18:00

Monday, Tuesday & Wednesday - groups from 20 people on request

Table reservation

Intro

An experience gastro for pleasure commuters and repeat offenders. Regional, fresh and seasonal.

Information

Description

A place where the guest can do everything, but nothing must. Where the homemade farmer sausages hang on the counter, cheese & meat are perfectly matured and regional, sustainable cuisine has priority. In addition, select bottled wines by the glass and above all a vision: to be casual.

Almost everything a woman or man sees at our place can be bought, including the table you sit at, because you are in the middle of a modern brocante. Each room is different and lovingly designed and in constant change. The summer terrace invites you to a cozy aperitif and the French bistro in the winter garden makes you want to have a fondue. Regional top wines from the Vully, or the Three-Lakes-Land are a constant pleasure.

Depending on the mood of the owner Gina de Courten, it is sometimes colorful, sometimes simple, sometimes crazy, sometimes opulent - simply everything, but not ordinary. We look forward to your eventful visit to the Chesery.

Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.