Landhotel Hirschen

Overview

Hint

Erlinsbach

Aargau – Solothurn region

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Opening Hours

Mon, Tue, Wed, Thu	07:00 - 23:00
Fri	07:00 - 24:00
Sat	08:00 - 24:00
Sun	08:00 - 22:00

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Contact

Landhotel Hirschen
Hauptstrasse 125
5015 Erlinsbach
Phone +41 (0)62 857 33 33
hirschen-erlinsbach.ch

Intro

Our cooking style is seasonal and inspired by regional cuisine with a Mediterranean influence. The wine cellar - our passion - is stocked with more than 15,000 bottles. 19 hotel rooms.

Information

Description

Our cooking style is seasonal and inspired by regional cuisine with a Mediterranean influence. Of course, we also offer traditional dishes with a contemporary twist. Our menu also includes a small selection of vegetarian dishes. We change the menu about 5 times a year. The lunch menu changes daily.

Wine cellar

We dedicate ourselves enthusiastically to the wine selection. We offer our guests a wide selection of different vintages from all over the world. Our wine cellar is stocked with over 15,000 bottles and more than 650 different labels. Of these, over 620 wines are presented on the current wine list. We offer our guests specialties from different wine regions and countries. Our walk-in Barrique wine cellar with 9,000 bottles is designed as an atmospheric start to the evening. The Têtê-à-Têtê cellar is a romantic vaulted cellar over 200 years old, where you can spend a wonderful candlelit evening together, rounded off with culinary delights. The third cellar is our Mouton Rothschild cellar in the Fuchs seminar house, where our Mouton Rothschild Collection (1966-2003) and other Mouton wines can be found. We also organize wine tastings and entertaining wine cellar hops through all three cellars.

Head chef: Pascal Bitterlin

Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.