Restaurant Rosa Pulver
Overview
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Hint
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Intro
Our kitchen team, led by Michael Dober, creates dishes based on the experience Michi has gained in some of the best restaurant kitchens in Europe.
Information
Description
We spare no effort for your moment of pleasure. We even bake our own sourdough bread - which has put a smile on many a hungry face - every day. The menu is constantly changing, just as seasons and ideas come and go.
Head chef: Michael Dober
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Terrace
Restaurant Offer
- Vegetarian
- Local products
Payment options
- American Express
- Maestro
- Eurocard - Mastercard
- Visa
Discover the surroundings
Contact
Rosa Pulver
Stadthausstrasse 10
8400 Winterthur
+41 52 212 00 22
info@rosapulver.ch
Opening Hours
| Tue, Wed, Thu, Fri, Sat | 17:00 |
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