Culinary Fürenalpsäuli
Overview
Intro
Fine specialties prepared from the Fuerenalp pork with tasty side dishes. Look forward to ribs, swiss sausage, blood- and liver sausages and many other delicacies. Menuprice à discretion CHF 48.
Fine specialties prepared from the Fuerenalp pork with tasty side dishes.
Look forward to ribs, swiss sausage, blood- and liver sausages and many other delicacies.
Menuprice à discretion CHF 48.-- per person (drinks and cable car ride not included)
Make a reservation to get a premium seat!
Booking: phone +41 41 637 39 49 or restaurant@fuerenalp.ch
The hosts Sandra Honegger and her team are looking forward to seeing you!
Remarks
Booking: phone +41 41 637 39 49 or restaurant@fuerenalp.ch
| Contact address |
Frau Sandra Honegger
Fürenalp 1 6390 Engellberg +41 41 637 39 49 restaurant@fuerenalp.ch |
|---|---|
| Location |
Bergrestaurant Fürenalp Fürenalp 6390 Engelberg Switzerland |
| Event Homepage | https://www.fuerenalp.ch/de/restaurant/ |
Event dates
- 17 October 2026
- 18 October 2026