Karin‘s Lötschental paradise
Overview
At Karin Christa Ritler’s table in Blatten in the Lötschental valley, the guests might think they have arrived in the land of milk and honey. Karin lovingly prepares her own organic meat, honey and eggs in the kitchen. Her specialties are farm recipes with tender goat and lamb meat.
General information
Time required |
2 to 4 hours (half day)
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Suitable for |
Individual, Couples, Families, Groups
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Weather |
Indoor
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Execution |
On demand
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Category |
Culinary
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Group & pricing information
Accompanied |
Yes
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Host / Guide |
Karin Christa Ritler
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Language |
German, English
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Group Size |
2 - 12
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Price From |
CHF 76
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Further prices (starting from) |
CHF 96.00 incl. wine
CHF 76.00 excl. wine CHF 46.00 per child |
Info URL | http://www.swisstavolata.ch/index.php?language=en |
Booking Information
Reservation required |
Yes
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Online reservation possible |
Yes
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Phone | +41 (0)52 232 66 88 |
info@swisstavolata.ch |
Book online