Capanna Stallone
Overview
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Hint
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Intro
Our specialty is polenta cooked over a wood fire that can be enjoyed with excellent meat, or au gratin, with eggs, alp cheese or gorgonzola.
Information
Description
Our specialty is polenta cooked over a wood fire that can be enjoyed with excellent meat, or au gratin, with eggs, alpine cheese or gorgonzola. We also have a wide selection of local products, from charcuterie to cheeses from our alpine pastures.
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Restaurant facilities
- Terrace
Restaurant Offer
- Regional specialties
- Swiss cuisine
Discover the surroundings
Contact
Capanna Stallone
Alpe Cardada
6600 Locarno
091 743 61 46
079 444 21 71
capanna@stallone.ch
Opening Hours
ALWAYS OPEN IN GOOD WEATHER
in case of uncertain weather or rain CALL for confirmation
