Restaurant Grains de Sel
Overview
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Intro
Years in the making, this restaurant has become a reality: delicate and intimate, offering a cuisine that makes the most of local produce, varying its pleasures with the seasons. What a joy and honor it is to welcome you!
Information
Description
The menu is based on seasonal and regional produce, which means that it adapts and renews itself, while at the same time incorporating new and exotic finds here and there. This is one of the reasons why we have been awarded the "Label Fait Maison" by the great family of gastronomic artisans.
Head chef: Gaëtan Joly
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Discover the surroundings
Contact
Grains de Sel
Rue centrale 16
1450 Sainte-Croix
+41 79 524 22 30
info@grainsdesel.ch
Opening Hours
| Fri, Sat | 18:00 - 24:00 |
|---|---|
| Sun | 11:00 - 16:00 |
| Thu | 18:00 - 23:00 |
