Restaurants in Trient Valley

Our chef offers burgers, Chinese fondue and other dishes.

All our dishes are made with excellent local produce.

Asparagus and brisolée are among the specialities offered by the restaurant.

Our restaurant is a member of the "Saveurs du Valais" association.

The menu adapts to the seasons, especially with a famous autumn hunt in the countryside.

A restaurant and wine bar at Place Centrale in Martigny.

Cette ferme agritouristique a pour objectif principal de mettre en valeur le terroir valaisan et le savoir-faire des producteurs en proposant un service de restauration sur son exploitation agricole.

New management, local cuisine and brasserie atmosphere: Le Lion d'Or has a new look.

Valais specialities and delicious meats await you in Martigny town center

Une cuisine accessible et goûteuse préparée avec passion, alliant la qualité des produits et le savoir-faire du chef. Nos produits sont soigneusement sélectionnés et proviennent de la région, afin de vous garantir une qualité irréprochable.

With us, there's no à la carte menu, just a unique surprise menu.

Cooking is a form of ART, a gift to be shared.

Kwong Ming means light and integrity in Chinese. From its humble beginnings in 1986 to the present day, the belief of the Chinese restaurant Kwong Ming is to do the maximum and above all the best possible.

Coop Restaurant: Täglich kulinarische Angebote erleben

We offer modern, plant-inspired gourmet cuisine in a warm, uncluttered atmosphere.

Nouvelle Terre offers vegetarian and organic restaurants with 100% fresh 100% organic dishes that reflect the passion and ambition we put into the selection of products we offer you.

Since 2001, we've been offering exceptional local cuisine and a warm welcome in this sumptuous setting.

Röstis with cheese from Bagnes and local products are among the specialities offered by the restaurant.