Auberge du Chalet-des-Enfants
Overview
-
Hint
-
Intro
But in a restaurant, respecting nature means above all using fresh, seasonal, local produce.
Information
Description
But in a restaurant, respecting nature means above all using fresh, seasonal, local produce.
Head chef: Romano Hasenauer
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Wheelchair-accessible
- Terrace
- Parking right in front of the door
Restaurant Offer
- Local products
- Fondue
Discover the surroundings
Contact
Auberge du Chalet-des-Enfants
Route du Chalet-des-Enfants
1052 Le Mont-sur-Lausanne
021 784 44 80
auberge@chaletdesenfants.ch
Opening Hours
| Mon, Tue, Wed, Thu, Fri, Sat | 09:30 - 23:30 |
|---|---|
| Sun | 09:30 - 18:00 |
