Berggasthaus Michelshof
Overview
-
Hint
-
Intro
Local – Simple – Homemade
Information
Description
These are the cornerstones of the Michelhof’s cuisine.
In the evening, we prepare delicious, varied three-course dinners, which are served in the cozy Arvenstube.
We also offer fondue or raclette upon advance order.
We make a point of giving preference to regional suppliers and local farmers. Sustainable eating is important to us, which is why we increasingly prepare meat-free dishes. We do not offer vegan cuisine.
A glass of wine is a must. We source our wines from the nearby Bündnerherrschaft region, as well as from Italy and Spain.
Dinner is served in the cozy dining room at 6:30 p.m. Please let us know in advance if you have any food intolerances or if you are a vegetarian.
You can enjoy the breakfast buffet from 7:30 a.m. to 10:00 a.m.
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Terrace
Restaurant Offer
- Regional specialties
- Swiss cuisine
- Fondue
Discover the surroundings
Contact
Jürg Wasem und Prisca Thoma
Gastgeber
Berggasthaus Michelshof
Michelschhofstrasse 4
7246 St. Antönien
081 330 56 56
info@michelshof.ch
