Inside the Alpine gold grotto
概览
-
Hint
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Gstaad Hobelkäse cheese has been around since 1548 and is admired as a great lord among the Alpine cheeses. The group will enter an inconspicuous little house and descend to the cheese grotto via a narrow ladder. Around 3,000 wheels of cheese are ripening in these hallowed halls in the underworld of Gstaad. Manager René Ryser takes visitors on a tour through the Fort Knox of his dairy, sharing some secrets of this Alpine gold.
团队及价格信息
| 可陪同 |
是
|
|---|---|
| Host / Guide |
Rene Ryser
|
| 语言 |
德文, 瑞士德文, 法文, 英文
|
| 团队规模 |
6 - 25
|
| 起价 |
CHF 28
|
| 更多价格信息（起） |
CHF 28.00 per adult
|
| 链接 | http://www.gstaad.ch/en/gstaad/our-gstaad/where-the-alpine-gold-is-stored.html |
预订信息
| Reservation required |
是
|
|---|---|
| Phone | +41 (0)03 374 41 11 |
| 邮箱 | info@molkerei-gstaad.ch |
地址
Molkerei Gstaad
Lauenenstrasse 24
3780
Gstaad
瑞士
电话
+41 (0)33 744 11 15
传真 +41 (0)33 744 87 01
info@molkerei-gstaad.ch
molkerei-gstaad.ch
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