Asparagus season with an accent
Overview
Intro
aigu monthly specials
At aigu, each month has its own accent. In May, the aigu is dedicated to the asparagus season. White asparagus is served with either hollandaise sauce or brown butter, accompanied by delicious parsley potatoes. If you like, you can add raw ham, cooked ham or a 200-gram veal steak. A spring classic, clear in taste and as uncomplicated as it is good.
Daily in May, at lunchtime and in the evening. Reservations recommended.
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
| Contact address |
aigu Restaurant & Bar
Industriestrasse 14 6302 Zug 041 727 47 47 welcome@restaurant-aigu.ch |
|---|---|
| Location |
aigu Restaurant & Bar Industriestrasse 14 6300 Zug Switzerland |
| Event Homepage | https://www.restaurant-aigu.ch/de/unser-restaurant/aigu-special-mai |
| Price |
Our offer:
White asparagus with hollandaise sauce or brown butter
& parsley potatoes
CHF 29.00
Portion of
Raw ham
+ CHF 11.00
Portion of
Cooked ham
+ CHF 7.50
200 gr.
Veal steak
+ CHF 36.00
|
| Opening hours |
Daily in May, at lunchtime and in the evening.
|
The content presented here is provided and updated by regional/local tourist offices or event organisers, which is why Switzerland Tourism is unable to guarantee the correctness of the contents.
Event dates
- 07 May 2026
- 08 May 2026
- 09 May 2026
- 10 May 2026
- 11 May 2026
- 12 May 2026
- 13 May 2026
- 14 May 2026
- 15 May 2026
- 16 May 2026
- 17 May 2026
- 18 May 2026
- 19 May 2026
- 20 May 2026
- 21 May 2026
- 22 May 2026
- 23 May 2026
- 24 May 2026
- 25 May 2026
- 26 May 2026
- 27 May 2026
- 28 May 2026
- 29 May 2026
- 30 May 2026
- 31 May 2026
0417274747