Kalea – Seerestaurant
Overview
Intro
Our variety is present not only in the space available to you but also in our magnificent dishes.
Information
Description
Our variety is present not only in the space available to you but also in our magnificent dishes. Fresh fish, the best fruit and freshly harvested vegetables are transformed into healthy and delicious delicacies, with interesting spices ensuring taste surprises. We combine extravagant ideas and successful combinations with our own salt plate cooking technique for meat and fish preparations with tender and easily digestible results, while Angus beef burgers and homemade pasta prepared "à la minute" invite new flavors and compositions. Of course, there is no shortage of classics that bring everyone together such as tasty bruschetta and antipasti, spaghetti bolognese, Surf&Turf beef and lobster, and many others. We suggest you take a look at the menu.
Chef: Dario Rossini
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Wheelchair-accessible
- Terrace
Discover the surroundings
Contact
Kalea – Pesce & Piacere
Restaurant – Lago Maggiore
Viale Lungolago 2
6614 Brissago
091 793 13 28
info@restaurant-kalea.ch
Opening Hours
Thu | 16:00 - 22:30 |
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Sun, Mon, Tue, Fri, Sat | 10:30 - 22:30 |