Chesa Marchetta
Chesa Marchetta is a charming 13-room hotel and restaurant in Sils Maria, known for its cultural heritage and the landscapes of the Upper Engadin. Set in an historic Engadin house, it blends the character of the region with carefully chosen antiques and an extensive collection of art. The restaurant serves seasonal, local cuisine with Northern Italian influences. Behind the house, a quiet garden beside the river offers a peaceful setting for lunch or an aperitif. In summer, explore the Val Fex on foot or take a swim in nearby Lake Sils. In winter, Corvatsch and St. Moritz offer plenty of skiing. Culture is never far away either: Nietzsche-Haus stands opposite, with museums, galleries and exhibitions to discover nearby.