Hotel-Restaurant Glocke
Overview
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Hint
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Intro
Fresh, creative and homemade: that's how our cuisine can be described in three words.
Information
Description
Regionality and ecology enjoy a high priority with us. Accordingly, we offer organic quality wherever it makes sense and use seasonal fruits and vegetables. We consistently avoid ready-made products and use our fresh herbs and salads from our own garden.
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Terrace
Restaurant Offer
- Local products
Discover the surroundings
Contact
Sebastian & Sonja Schmid
Gastgeber
Hotel Glocke
Engelmattstrasse 16
3998 Reckingen
+41 27 974 25 50
+41 79 834 99 60
info@glocke.ch
Opening Hours
12.00 pm to 3.00 pm
from December 2024 to March 2025: exclusively for hotel guests
June to November: also for external guests
December to March: 18:00 or 20:15
June to November: between 18:30 and 20:00
Pre-registration required
