Der Teufelhof Basel: Restaurant Atelier
Overview
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Intro
The offer is a modern world cuisine based on Swiss and regional products.
Information
Description
The menu is modern world cuisine based on Swiss and regional products. The focus is on craftsmanship, as everything is made in-house under the direction of the second chef and is therefore "home-made". Guests can put together their own menu from the Atelier menu workshop.
Head chef: Medeo Boussada
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Wheelchair-accessible
- Terrace
- Banquet on demand
Restaurant Offer
- Local products
Discover the surroundings
Contact
Restaurant Atelier
Leonhardsgraben 49
4051
Basel
Switzerland
Phone
+41 (0)61 261 10 10
Fax +41 (0)61 261 10 04
info@teufelhof.com
teufelhof.com
Opening Hours
| Daily | 12:00 - 13:30 |
|---|---|
| Daily | 18:00 - 24:00 |
