The Alpina: MEGU
Overview
Intro
Absolutely modern, authentic and always surprising, the Japanese restaurant immediately became a favorite of the Gstaad scene and has ushered in a new culinary era in the Bernese Oberland.
Information
Description
Absolutely modern, authentic and always surprising, the Japanese restaurant immediately became a favorite of the Gstaad scene and has ushered in a new culinary era in the Bernese Oberland. Head chef Takumi Murase and sushi chef Tsutomu Kugota were trained at MEGU in New York. Anyone watching them at work will recognize their outstanding talent at first glance. Armed with Santoku knives, the chef duo take their guests on a journey of discovery, introducing them to some of the most unusual ingredients and dishes in Japanese cuisine.
Chefs: Martin Göschel (Executive Chef), Tsutomu Kugota
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Wheelchair-accessible
- Terrace
- Parking right in front of the door
Restaurant Offer
- Japanese
- Asian
Payment options
- American Express
- Diners Club
- Eurocard - Mastercard
- Visa
Discover the surroundings
Contact
The Alpina Gstaad
Alpinastrasse 23
3780 Gstaad
+41 33 888 98 88
restaurant@thealpinagstaad.ch
+41 33 888 98 89