Restaurant Seegarten
Overview
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Hint
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Intro
The Beiz with charm, on the beautiful Untersee. Feast with us on regional delicacies! We use ingredients from producers from the region whenever possible.
Information
Description
In our small kitchen we prepare beside fresh salads and desserts, how could it be different in a traditional fishing village, different fish depending on the catch of the day. We process only fish from the Untersee, caught by Luzia's husband Rolf, one of the few still active professional fishermen at the Untersee.
Vegetables, herbs and fruits come whenever possible from Thurgau farmers or from our parents' garden. The flour we get from the mill Lamperswil, which processes regional grains to flour without any additives. Out of conviction, we also use only Swiss meat from animal-friendly husbandry.
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Terrace
Restaurant Offer
- Local products
- Fish
Discover the surroundings
Contact
Myrtha Graf und Luzia Graf-Meier
Gastgeber
Restaurant Seegarten
Untere Seestrasse 39
8272 Ermatingen
071 660 06 21
info@seegarten-ermatingen.ch
Opening Hours
| Tue, Wed, Thu, Fri, Sat | 08:30 - 22:30 |
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