Herbal walks in tune with the seasons and wild plants

From sun-drenched hillsides to mountain trails, set off to discover wild plants and medicinal trees as the seasons change. Immerse yourself in nature to learn how to identify different species, discover their properties and use them in everyday life: herbal teas, macerates, decoctions, ointments, floral waters…

Whether you’re simply curious or a keen enthusiast, these walks will help you gain practical knowledge whilst developing a fresh perspective on nature. Taste edible plants, discover the major medicinal ones and learn to recognise the beautiful… poisonous ones!

A friendly and sensory experience to reconnect with nature’s riches and the benefits of plants.

August programme

• 9 August – Edible mountain flowers
  Set off to discover the culinary delights offered by the wild plants of our mountains. Learn to identify, forage and cook edible species to enhance your salads, tarts and soups, or even make a delicious mountain pesto. You’ll also discover the best preservation techniques so you can enjoy their flavours and benefits all year round.

• 23 August – Edible wild plants to forage for and poisonous plants to watch out for
  Learn to recognise edible plants, as well as poisonous species such as monkshood, one of the most dangerous plants in our mountains. As you walk, you’ll also be able to admire the treasures of our flora, such as wild orchids and the martagon lily, whilst respecting their natural habitat. Through anecdotes, legends and botanical secrets, let Mother Nature be your guide and discover the fascinating stories hidden behind each plant.