Auberge de l'Armailli (Mex)
Overview
Intro
Mountain Dishes and Seasonal Cuisine
Information
Description
A mountain inn located in Mex (1,118 meters above sea level), on the Tour des Dents-du-Midi. The restaurant features local, farm-to-table, and seasonal ingredients. The cheeses come from local mountain pastures; the meat, from a local artisan butcher; the wines, from passionate Valais winemakers; and the fruits and vegetables, from lowland market gardeners—or even from the inn’s own garden during the warmer months. Many of the dishes served are also homemade, such as jams, terrines, fries, cookies, pies, pestos, and more.
Feeling a little peckish? Valais-style platters featuring dried meat, cured ham, raclette cheese, sausage, and more are available year-round. The inn also serves mountain specialties: fondue, cheese-topped bread, alpine raclette, and homemade rösti.
Every weekday at lunchtime, the daily special and seasonal recommendations are available.
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant Offer
- Swiss cuisine
Discover the surroundings
Contact
Auberge de l'Armailli
Charrière 16, Mex
1890 Mex
027 767 19 79
contact@auberge-armailli.ch
Opening Hours
| Wed, Thu, Fri, Sat | 17:00 - 22:00 |
|---|---|
| Wed, Thu, Fri | 09:00 - 14:00 |
| Sun | 10:00 - 17:00 |