Restaurant Silex
Overview
-
Hint
-
Intro
Silex is a modern neighborhood restaurant specializing in wine with artisanal and sustainably grown and produced wines and food.
Information
Description
The name SILEX (French for flint) is a nod to the terroir and soils of some of the best wine regions in the world and reflects our nature-loving philosophy.
We cook food and serve wines whose origins we stand behind. Our wines come from artisanal producers who work with minimal intervention and cultivate their vineyards with respect for nature. Our food follows the same philosophy: we use produce from farmers and suppliers who work sustainably, organically, with integrity and transparency. Our regularly changing menu is available both à la carte and as a tasting menu.
Chefs: George Tomlin, Henrik Hertel
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Terrace
Restaurant Offer
- Vegetarian
- Local products
Payment options
- American Express
- Eurocard - Mastercard
- Visa
Discover the surroundings
Contact
Restaurant Silex
Freyastrasse 3
8004 Zürich
+41 44 210 30 30
info@silexrestaurant.ch
Opening Hours
| Mon, Tue, Wed, Thu | 18:00 - 23:00 |
|---|---|
| Fri, Sat | 18:00 - 24:00 |
