Restaurants

Explore our current menu, our dishes with absinthe and our buffalo meat specialties from Travers! We make it a point to offer regional and seasonal products, which are processed homemade by our kitchen team.

The new Seehof is a restaurant, 4-star hotel and lakeside terrace all in one. Culinary pleasure with the best seasonal ingredients from the region, the finest fish cuisine and a wine list that leaves nothing to be desired.

Just like the homely ambience of our restaurants in the Ruedihus, the cuisine is also a piece of living Swiss tradition: With all its finesse and creativity, it is nevertheless simple, natural and original.

The idyllic inn is situated at 1280 m above sea level. In typical cozy Appenzell style, it is a popular meeting place for young and old all year round.

The new Alpina Unicorn with its stylish design, individual rooms, regional-seasonal cuisine and extraordinary events offers great experiences for you and your group.

Our restaurant is divided into different areas - the uncomplicated "Beiz", the "Pergola" in alpine chic, the exclusive "Stübli" and the bar-lounge.

Authentic brasserie cuisine

Das Restaurant ist während der Saison täglich geöffnet.

To the workshop is with us program; we are restaurant and pleasure workshop at the same time. For all those who like to enjoy, we prepare visibly fresh dishes at lunch, dinner and brunch.

See la vie - that's enjoyment combined with seasonal and regional specialties.

The most beautiful view over Lake Zurich!

Organic restaurant at the highest level

In the Restaurant Alpenland (14 Gault Millau points) we serve the finest dishes with a hint of international flavors from morning to night. Menus - composed from regional and seasonal products - awaken a hunger for more, in winter as well as in summer.

At the summit, 2502 m above sea level, the freedom is unlimited. The culinary and cultural possibilities are just as limitless. Experience the unique panorama with views over 6 countries, the Alps and Lake Constance.

At the Taube, Lucerne and Swiss dishes are freshly prepared according to old original recipes. Just like in grandmother's day. The traditional inn is located in the small town of Lucerne and welcomes its guests in a rustic ambience.

The rustic economy in Zug!

Restaurant Schützen: cultural diversity

In the Schwägalp restaurant with its magnificent sun terrace overlooking the imposing Säntis massif, traditions are interpreted in a modern way. We are happy to serve you typical dishes, freshly prepared from our regional cuisine.

Refined creations and internationally renowned classics with local products. Ideal for every taste, whether for lunch, snack, aperitif or dinner.

The Brasserie Lusi serves highlights of French cuisine and international classics. The Lusi terrace in front of the hotel is the sunniest spot in the village and offers a direct view of the Matterhorn.

Relax with a cocktail in front of the fireplace in a room full of character and enjoy live music every evening.

Pleasure through and through

Whether open air in the pulsating pedestrian zone of the Niederdorf or in the rustic Swiss ambience of the restaurant.

In the restaurant L'Ambiance you can enjoy a regional Swiss breakfast and fine cuisine in a special ambience in the evening. In summer, the terrace with its magnificent view invites you to lunch or dinner.

Regional - Seasonal - Authentic is it at the Regina

If you are hungry, you can come to us from now on and enjoy the delicious "asianfood" super.

Whether lunch or dinner: our menu will surprise you with seasonal and regional delicacies, lovingly prepared by our chefs. A large wine cellar with 100 Swiss wines provides the perfect accompaniment.

Feast & enjoy high above Lake Zurich at the Hotel Belvoir Rüschlikon. In our Belvoir Restaurant & Grill, our head chef provides culinary highlights.

We are quite simply the coolest and friendliest neighborhood pub in the Bernese Oberland

We aim to create distinctive cuisine with regional accents using select ingredients.

During the winter months, our winter lounge on the Boulevard brings pure Christmas spirit to Lake Zurich with raclette and mulled wine.

During the historic-winter mountain ride, the service staff will serve the aperitif followed by a fine fondue.

The Chedi Andermatt has a varied culinary offering. A particular highlight is The Restaurant, where Western and Asian dishes are prepared in four open show kitchens.

Who would expect to find the Mediterranean in the Alps? You'll find it at Ristorante Capri.

The Cigar Lounge is the perfect place to round off a wonderful evening.

We are all in agreement: a hotel bar always radiates life, at any time of the day or night. Our Bar & Lounge has been built and furnished in such a way that everyone feels comfortable.