Hotel Giardino Ascona: Restaurant Ecco Ascona
Overview
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Intro
German-born chef Rolf Fliegauf's award-winning aromatic cuisine is all about the wholesome flavor of seasonal ingredients, expertly combined to deliver intense and sometimes completely unexpected pleasure.
Information
Description
The Ecco restaurant is celebrated for its highly personal blend of virtuosity and purist flavors and is awarded two Michelin stars and 18 GaultMillau points. In his culinary concept, Ecco founder Rolf Fliegauf skillfully combines natural seasonal ingredients to create his unmistakable aromatic cuisine: lively, intense, unexpected. Meanwhile, the culinary success story that started in Ascona has also conquered restaurants in St. Moritz and Zurich, which have also been awarded two Michelin stars. Behold!
Chef: Reto Brändli
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Wheelchair-accessible
- Terrace
- Free wifi
- Parking right in front of the door
- Banquet on demand
Restaurant Offer
- Mediterran
- Gourmet
- Vegetarian
- Local products
- Fish
Payment options
- Cash Payment
- American Express
- Diners Club
- Girocard
- Maestro
- Eurocard - Mastercard
- Visa
- V Pay
Discover the surroundings
Contact
Hotel Giardino Ascona
Via del Segnale 10
6612 Ascona
091 785 88 88
welcome@giardino-ascona.ch
091 785 88 99
| Price category |
Expensive
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Opening Hours
| Sun, Wed, Thu, Fri, Sat | 19:00 |
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