Restaurants in Basel

Authentic - familiar - fine: Asian dishes according to traditional recipes

Brunch - simple dish - drinks

At Manora we prepare every day all dishes always fresh and before your eyes for you. We cook with seasonal and where possible with local products.

Restaurant and bar, Mediterranean-French specialties: Visit our oasis in the old town of Basel, near Stadttheater.

In the high-ceilinged industrial space of the IWB substation on Voltaplatz, the freshest craft beer in town is brewed using traditional methods.

First, cool off in the Rhine, then refresh yourself with a cold drink: Basel's Buvettes offer the perfect ambiance for a relaxed summer afternoon in the city.

KaBar is a popular meeting place within a versatile area.

The range of McDonald's Switzerland is as diverse as its guests. From burgers and wraps to salads and fries, breakfast and dessert - we offer something for every taste. With McCafé.

We are the small café of the Kaffeemacher:innen. We roast our coffees ourselves in the Kaffeemacher roastery in the Gundeli in Basel and train our coffee knowledge in our house of coffee.

Cocktail bar in the heart of Kleinbasel

Pop-up restaurant in the St. Jakob inn

Anyone who has had the pleasure of enjoying a meal at Cheval Blanc is guaranteed to want to go back. The culinary artistry of the sauce king Peter Knogl has been distinguished with the highest rating of three Michelin stars – and rightfully so.

Experience great gastronomic experiences at Coccodrillo Ristorante in the heart of Basel and join us on a culinary journey through the world of flavors.

Home cooking with seasonal specialties.

We are a small-batch ice cream business bringing creatively delicious handcrafted ice cream to the beautiful city of Basel.

What could be nicer on a cold winter's day than retreating into a warm gondola with your loved ones and friends and sharing a spicy fondue?

We love ramen. We love design. And we love connecting people and cultures.

Our philosophy: Fun with style

VIP, that is bar and restaurant in one. On the first floor you will find our bar with the undisputed best cocktails in Basel and a wide range of drinks as well as various shisha offers.

In the "Elephant View" restaurant, the name says it all: enjoy a unique view of the Tembea elephant enclosure in the serviced restaurant - be it at lunch or for a small meal in between.

Parterre One Music builds on over thirty years of event history in concert and small theater.

Centrally located, not far from the market square in the old town. In the style of a typical Italian Caffèbar you will feel absolutely comfortable.

Celebrate with your colleagues, friends and acquaintances your Christmas or company party with us. We carefully compose our menus so that you can enjoy your company event to the fullest.

Tapas, pinchos and paella

Enjoy vegetarian food, in a great atmosphere, with a large selection of fresh daily and seasonal delicacies – only possible at the tibits restaurant.

The Safran Zunft restaurant has many generations of influential spice traders and grocers, who’ve been meeting up here since the 14th century, to thank for its magnificent rooms. Despite this momentous heritage, the restaurant is not a bit old-fashioned. The cooking is modern and the service is refreshingly friendly.

In our panorama restaurant with a view over the rooftops of Basel to the Black Forest, we offer you eventful gastronomy in a relaxed atmosphere.

Holy Cow strives to source as much as possible from Swiss and local producers.

Mystifry was born out of a deep passion for plant-based comfort food and all things doughy and sweet.

The Restaurant St. Albaneck, or the 'Dalbenegg' as it is also affectionately called by Baslers, is located in the heart of the St. Alban suburb.

At the Pizzeria Ristorante Molino in Basel you can experience Italianità 365 days a year and enjoy fine wood-fired pizzas as well as typical Italian specialties in a southern ambience.

American Restaurant and Caribbean Cocktail Bar

Basel's culinary island near the Rhine, where people know and meet each other.

Whether you want to enjoy your delicious lunch in the atmosphere of a dignified neighborhood pub or meet friends in the evening for a good glass of wine and culinary specialties from the Grisons and the region.

On the plate, the focus is on the essentials. So we design our seven courses with local and fresh ingredients.

Anyone who has once had the pleasure of enjoying a dish at Cheval Blanc is guaranteed to aspire to repeat it. The culinary art of Peter Knogl, the king of sauces, has been awarded the highest rating of 3 Michelin stars and rightly so.