Taste my Swiss City
Top food and drink off the beaten track: discover the taste of Swiss cities by following recommendations from the locals. Choose your favourite city and a local guide to embark on an adventure for the taste buds as they share some gastronomic insider tips.
High above Lake Uri, in the rocky mountain landscape surrounding the Lidernen Hut, the air smells of fresh grass, cool earth, aromatic herbs and lush flowers – humble resources for unique fine hut dining.
Head to Lake Sils in the Engadin if you're yearning for the shore: at Restaurant Murtaröl, Antonio Walther serves up fabulous fish delicacies, fascinating stories and sumptuous smoked delights.