Restaurants in Aletsch Arena

As a long-standing chef, Lars will enchant your palate with delicious dishes.

Classic yet surprisingly modern recipes. Prepared honestly and yet following important trends. Simple yet prepared with a penchant for perfection. Served in a sophisticated yet informal manner.

Our culinary guidelines are deeply rooted in the region and tradition. So we can prepare for you, seasonally coordinated, the best regional food without long delivery routes fresh.

After a day in the great outdoors, our restaurant welcomes you with regional and seasonal cuisine. Experience the flavors of the Valais in our cozy ambience.

Café Hängebrücke offers a range of products made from high quality, mainly regional food. The cakes are homemade every day with ingredients from the region.

Our kitchen and the equally friendly and expert service staff spoil up to a hundred people at a time with fresh, regional dishes of the season and exquisite wines.

A pub with heart instead of points. In good Valaisian German: Eifach huore guot.

Our restaurant at the Hotel Walser in Ulrichen can seat up to 100 people inside and on the terrace with a view of the Goms mountains.

Fresh, creative and homemade: that's how our cuisine can be described in three words.

Herzlich Willkommen im Hotel Restaurant Pizzeria Aletschhorn ein herzlich geführter Familienbetrieb seit Generationen

Regional, home-made, fresh ingredients, wholesome, without any additives: these are the basic characteristics of our cooking. Our hamburgers, pancakes and apple pie are famous on the mountain. But you will also love our cheese fondue and „Älplermagronen”

Take your time and let yourself be spoiled culinary by chef Pietro Catalano and his team.

Here you can enjoy exceptionally varied fresh cuisine. Straightforward, honest and competent, tasty dishes are prepared from the best ingredients and presented with style.

Fine delicacies from our gourmet kitchen will leave you raving. In the newly added winter garden you can indulge yourself and enjoy the great view.

Start your day with a leisurely breakfast in our café. Refresh yourself with a drink from our varied drinks and tea menu.

Auf der Belalp, genauer bei der Bergstation der Sesselbahn Schönbiel, befindet sich Ricco`s Iglu, auch Riglu genannt.

The small but fine offer, the warm hospitality and the fantastic view will make you arrive.

The chef personally takes care of the culinary delights with the finest delicacies from cultivated cuisine. We strive to offer you only market-fresh ingredients and side dishes.

Restaurant Chez Martin, traditional-urchig

A cuisine as honest as the region.

The Gletscherstube is located 2363 meters above sea level at the Märjelensee on the Great Aletsch Glacier, easily and safely accessible from Bettmeralp, Fiescheralp, Riederalp and Eggishorn.

The Gletschertisch Restaurant brings a breath of fresh air to Bettmeralp, 2000 meters above sea level, and opens the door to vegetarian/vegan cuisine. In addition, our guests are surprised every day with freshly baked delicacies.

Authentic BIO enjoyment is very close.

A uniquely enjoyable experience - embedded in the most beautiful mountain scenery

Embedded in the historic village square of Ernen with its medieval buildings, the house built in 1535 is a piece of living history.

Enjoy our specialties in our dining restaurant, in the pizzeria or if the weather allows it on our beautiful terrace with a wonderful view of the Old Blatten.

Restaurant Kristall Belalp

Our gastronomic offer with the stylishly developed localities is for our local bon vivants as well as for vacation guests and transients.

Moments of happiness Here you can let our homeland melt in your mouth.

The Burghütte is situated at 1750 m.a.s.l. above the foot of the Fieschergletscher in the middle of a wonderful hiker's paradise with alpine character.

La chouera est la spécialité de la vallée de Conches proposée par le restaurant. Venez déguster ce plat dans un cadre historique.

Dignified atmosphere in a homey place.

Is there a place where you can marvel at the largest and longest glacier in the Alps, where Valais specialties melt in your mouth and where you can enjoy a cozy hut atmosphere? Yes, on the Eggishorn.

Modern, Honest, Seasonal

The kitchen appears new, with a regional and fresh menu, pasta, grill, salad, cold and dessert variations and a soup station, but there is also something for everyone in the drinks area.

After an eventful day in the Goms nature, you as a guest should relax and enjoy our culinary creations in a relaxed atmosphere and make plans for the next day in our varied vacation region.