Restaurants - Typically Swiss

At the Taube, Lucerne and Swiss dishes are freshly prepared according to old original recipes. Just like in grandmother's day. The traditional inn is located in the small town of Lucerne and welcomes its guests in a rustic ambience.

In the beautiful scenery of Lake Lugano, at the foot of Mount San Giorgio: this is where grotto Pojana is located, the ideal place to taste typical Ticino gastronomy with a wide selection of wines.

The rustic economy in Zug!

In the Restaurant Alpenland (14 Gault Millau points) we serve the finest dishes with a hint of international flavors from morning to night. Menus - composed from regional and seasonal products - awaken a hunger for more, in winter as well as in summer.

A cozy dinner - A Sunday outing - A convivial celebration - A banquet

Family business for over 48 years. Member of the "Fait Maison" label Seasonal cuisine with homemade specialties such as bratwurst, Cafe de Paris herb butter, all sauces, soups, spaetzli, various desserts, salad dressings and much more.

Hardly anyone finds his way to the charming Fondue Beizli just by chance, because hardly anywhere else is the fondue offer as versatile, competent and consistently cultivated as here.

Le Gothard offers you typical dishes of the Fribourg region. You will find the specialties of the Fribourg region such as the fondue, the menu of Benichon and the Fribourg dish.

A restaurant in Geneva well-known for its typical cuisine and historic setting.

Among insiders, the cozy restaurant Elsbethenstübli is considered a bijou of the Basel gastro scene. The restaurant is city and internationally known for its seasonal and traditional Swiss dishes.

The Bläsihof offers its guests a rich selection of traditional dishes and drinks. The restaurant is particularly famous for the Chnoblibrot, which is continuously made fresh according to an old family recipe.

Traditions play a big role for us.

The family-run restaurant on the Wallegg combines the traditional with the modern and reflects this in the varied cuisine - all very personal.

No, we do not celebrate experience gastronomy. But you will feel that we love our job and do our best every day to make your visit a pleasant memory.

The Bärgji-Alp restaurant in Grächen offers traditional Valais cuisine with modern vegetarian options. Enjoy home-made specialties on the sun terrace against a fantastic mountain backdrop.

The restaurant Canvetto Ticinese, located in Brissago on Lake Maggiore, is crowned by the charming mountains Corona dei Pinci, Pizzo Leone and Gridone. The restaurant offers typical local and Mediterranean cuisine.

Lucerne as it lives and breathes. Good bourgeois and very cozy.

True to the motto “simple, hearty and tasty”, we serve traditional Swiss cuisine with constantly changing specialities.

Escape for a traditional meal in the heart of Fribourg. Discover our seasonal specialities, cheese fondues and à la carte menus in a typically Fribourg atmosphere.

The Schweizerheim is considered to be a good middle-class restaurant and is known far and wide "zum guet Ässe". With great attention to detail, the chef and his team offer the right dish for every taste.

We attach great importance to sustainable enjoyment, which is why we have created our own 12-meter-long herb bed in the courtyard garden and frequently use ProSpecieRara products to prepare our dishes.

Culinary delights in the family-run Hotel Waldrand Lenk with its cozy fireplace parlor, farmhouse parlor, panoramic sun terrace and hall. The food here is prepared with love - using regional products from the alpine and mountain farming in the Simmental.

Café-restaurant in Bulle For over 30 years, the Seydoux family has been delighted to welcome you to Le Fribourgeois, one of the oldest establishments in the heart of Bulle.

Take a seat and let yourself be pampered. Because everything here revolves around you. About him, it, her, you, you.

Winter garden with 25 seats, restaurant with 40 seats, cosy sitting areas, covered quiet garden terrace, children's playground.

Italian cuisine unlike any you've tasted before: tradition blended with innovation and world flavors.

A place where “bistronomy” and tradition meet, for the pleasure of genuine food lovers.

The Auberge de Savièse serves traditional family cuisine.

An intimate and cozy place in the center of the city of Losone: Ristorante Centrale is the place to spend beautiful moments in the company of typical and genuine cuisine.

We are looking forward to hosting you, cooking for you and welcoming you - to culinary bliss and unforgettable evenings with you.

We provide variety on and off the table. With various events and themes, there is always something new to discover at Wirtshaus Wilden Mann.

The restaurant Our restaurant is decorated in a traditional, cozy style and offers enough space for 70 guests. The ambiance is lively and rustic. The hearty food satisfies every hunger, whether craftsman or banker.

It is important to us that every dish is prepared with great care and attention to detail. Because satisfied guests are the best compliment! Stylish country inn with creative cuisine.

Das Restaurant ist während der Saison täglich geöffnet.

Known for home-style cooking!

The à la carte menu features recipes based on an exclusive selection of the finest local produce. Live music is provided every evening.