Restaurants - Typically Swiss

The Wirtschaft zum Löwen is a country inn in the middle of the beautiful village center of Tübach SG. The rooms are cozy and dignified. Our hospitality is genuine.

Located on the heights of Lausanne, the Chalet Suisse restaurant allows you to escape from the city to find a typical Swiss alpine atmosphere. In the summer, its terrace offers a panoramic view of the city, Lake Geneva and the Alps.

The Café du Soleil is located opposite the Temple du Petit-Saconnex. Interestingly, the latter was erected after the Café was built, which was quite rare for the time. The age of the Café du Soleil is estimated at 400 years.

In our à la carte restaurant, we attach great importance to fresh cuisine with regional specialties.

Genuine hospitality culture, a homely atmosphere and down-to-earth Swiss cuisine - at the Bergstube on the Uetliberg in Zurich.

Grotto Cavicc is known as the grotto of Nobel laureate in literature Hermann Hesse, who loved to retreat to this green corner on the Golden Hill.

Enjoy the unique atmosphere in the magnificent Bündner Stube and let us spoil you with culinary delights! Our service staff is looking forward to welcoming and pampering you personally.

In our rustic restaurant you can choose from the finest Swiss specialties such as cheese fondue. We assure you: whatever your choice, you will not be disappointed.

Tradition and consistency are served at the Träumli in Seelisberg. This is not only reflected in the furnishings, but also flows into our menu.

Chalet - atmosphere, charm and coziness, yes, that's how you can create and experience your celebration with us. With first-class kitchen quality and exquisite wines, we will spoil you and your loved ones.

Traditional and regional, the Hotel-Restaurant Edelweiss meets the taste buds of its guests.

Restaurant Schnabel is one of the most traditional and oldest restaurants in the city of Basel. It is located in the heart of the old town between Rümelinsplatz and Spalenberg.

Traditionally good in fresh delicious garb

The Zollhuus Aarau is the house of good taste and thus the meeting place for all lovers of high-quality meat enjoyment.

La Cave Valaisanne is famous for its many types of fondue, especially raclette made with raw milk. What is less well known is that the menu is one of the most extensive and varied in our beloved Geneva basin.

Whether saffron, truffle or herb fondue. Choose between 8 different, finest cheese fondue variations. Alternatively, there is a small but fresh selection of local meat and fish dishes on the menu.

Il menù segue lo stile della nostra location. Rustico ma con un guizzo di novità, traiamo ispirazione dal patrimonio gastronomico ticinese ma riserviamo anche qualche sorpresa gourmet per i più curiosi.

La Pinte de Pierre-à-Bot is open 7/7 from 10 a.m. and enjoys a magnificent panorama in a green setting. It's just 5 minutes from Neuchâtel town center, and features a children's playground, Swingolf and ample parking.

Welcome to the Falkenburg high above the roofs of St.Gallen!

Our dishes are made up of local dishes and other specialties!