Restaurants - At the ski slope

Alpe Foppa Restaurant is a self-service restaurant offering typical Ticino cuisine with an emphasis on regional products. It offers seating both inside and on the large outdoor terrace.

The Clavadatsch Hut is a little gem on the lower Suvretta hill, just far enough from the slopes that no skiing hustle and bustle disturbs the quiet ambience in the former cowshed.

In the middle of nature and in winter directly on the ski slope

Our cozy restaurant with 180 indoor seats and the spacious terrace invite you to linger. We offer a varied cuisine, fine wine and refined service.

Enjoy the mountain panorama and culinary highlights on the sun terrace of the Berghotel Trübsee.

The stately wooden building, built in 1786, with the bells under the wide overhanging roof and the cozy guest room with a fireplace, is a Bernese Oberland original.

Classic dishes reinterpreted with surprising components.

Whether in our bright restaurant or on our breathtaking sun terrace, come and visit us and let our friendly team spoil you with culinary delights.

The modern, rustic ambience of the restaurant emphasizes the youthful hospitality. In winter, the blazing open fire spreads a cozy warmth.

We serve dishes from all over the world to suit the individual taste buds of our international guests.

Which came first: chicken or egg? The one that was ordered first, we say from the chicken egg. Also known as the place where crazy and fried chicken comes to a table.

The à la carte restaurant and lounge-bar "Il Ritrovo," located in the fabulous Campra Alpine Lodge & Spa, will amaze you with a variety of local and typical dishes suited to all tastes that enhance a local gastronomy.

Castell cuisine is characterized by the Alpine region. There are also Mediterranean influences and glimpses of the whole world.

Experience coziness, the culinary offer and the fantastic panoramic view of the surrounding mountains on the Niesen.

The Restaurant Hotel Reuti is located in the middle of the snow sports and hiking paradise of Meiringen-Hasliberg, right next to the Reuti train station. Oak wood, old wood and new materials were used for the homely architecture.

A rustic and cozy family business directly in the ski area. Guests put down their skis, take a seat under the open sky, enjoy a piece of fruit cake and really recharge their batteries.

Whether our Huuskaffi, Prui Burger, Naturabeef Entrecôte or Bündnerteller. Our offer will not disappoint you, let yourself be seduced and enjoy warm hospitality with great attention to detail.

Here we offer you a special and unforgettable experience, as served mountain restaurant with recognized good home cooking.

The whole family meets here for lunch, for a short break or at the end of a beautiful day of mountain adventures for a cozy stop.

The Brunnihütte is located on the sunny side of Engelberg at 1860m. It can be reached all year round by chairlift and is an ideal starting point for sporting activities and cosy get-togethers.

Chez Vrony is one of the few restaurants that still uses its own organic produce from livestock fed solely on alpine grass.

In our rustic chalet at the foot of the Dent de Lys and Teysachaux mountains, you'll be warmly welcomed to enjoy our regional specialities, fondues, macaroni and cream, as well as wood-fired grills in fine weather.

Spend a fun and entertaining evening with your friends or family on the Hasliberg.

The cozy mountain inn with its spacious sun terrace is located right next to the mountain station of the revolving gondola lift.

Our philosophy: fresh products, honest, light cuisine and friendly service!

The restaurant offers a cozy ambience paired with genuine hospitality and young, aromatic cuisine.

Rustic inn where you can enjoy after a perfect day in the great outdoors with specialties such as homemade soups, fresh salads and cheese specialties for which the house is widely known.

Pure enjoyment - that's what the mountain restaurant on Sillerenbühl offers. Small snacks, a juicy Silleren burger or even a fondue "uf dr Loube"?

Our menu is renewed seasonally. In autumn, from mid-September to the end of October, we serve fine wild dishes from the fallow deer farm "Töni" on the Mostelberg.

In the middle of the hustle and bustle, where winter hikers, sporty carvers, snowboard cracks and enthusiastic kids come together, the Geilsbrüggli restaurant invites you to take a break.

From our kitchen we entertain you with a fine, cultivated selection. The dishes are freshly prepared and adapted to the wishes, e.g. diets, of our guests.

As varied as the weather on the north face of the Matterhorn. Based on Swiss tradition, but with a contemporary and local twist.

In our "Dorfbeiz" you will find popular Swiss dishes, a large selection of beers and - so it is rumored - the best pizokels in the whole Engadin on the menu.

Welcome to Restaurant Raten, the excursion restaurant at 1077 meters above sea level.

We are especially proud of our juicy tender meat dishes. The young pork chop, venison pepper and entrecote are something for meat connoisseurs.

High above the Haslital, at 2,250 meters above sea level, the Alpen tower stands majestically. The fantastic 360-degree panoramic view far beyond the Bernese Oberland and Central Swiss Alps never fails to impress.