Restaurants in Lucerne

Each dish is not only a culinary masterpiece, but also a statement of respect for nature and the creation of a sustainable future.

To the workshop is with us program; we are restaurant and pleasure workshop at the same time. For all those who like to enjoy, we prepare visibly fresh dishes at lunch, dinner and brunch.

Known for home-style cooking!

Nozomi at Hotel Barabas brings traditional Japanese cuisine directly to Lucerne, revealing a culinary tradition that has kept a low profile in our city.

"My cuisine is like me: fresh, cheerful and spontaneous. Taste and the joy of variety are my focus." Simon Kraft

At the Taube, Lucerne and Swiss dishes are freshly prepared according to old original recipes. Just like in grandmother's day. The traditional inn is located in the small town of Lucerne and welcomes its guests in a rustic ambience.

Lucerne as it lives and breathes. Good bourgeois and very cozy.

In the middle of it all and yet out of all the commotion. The house with tradition since 1578 stands in the heart of Lucerne's vibrant old town and is a pleasant oasis of encounter at any time of day.

Around the globe, the grill is celebrated, with different influences, spices and sauces. In the Ampersand Grill Restaurant, the focus is not only on the guests, but also on the open charcoal grill.

Delicious pizza, homemade pasta - this is authentic Mediterranean food at moderate prices.

A beautiful bistro with a large terrace that looks far out over the water and makes you feel like you're somewhere in the south. On the menu: light fare, refreshing drinks and everything that makes a good bistro. Also to take away.

Restaurant with beautiful view over the lake basin of Lucerne

We look forward to you and your visit to Karls Kraut. We offer purely vegetable and natural delicacies.

Eat & Enjoy

In our cozy premises we spoil the guests with good food and our hospitality - always served with a pinch of humor.

Noble from the grill directly on the water. Wood and fire are not just a facade here - we grill for advanced.

We only use the best local produce for our creative dishes from all over the world.

Our path is lined with fresh ingredients, the proximity to our suppliers, whom we consciously call partners, and the openness of our guests.

The Spanish restaurant near the train station in the new town of Lucerne.

Our philosophy "Right in the middle instead of just next door".

The impressive pictures of the unique Lake Lucerne panorama pass by and let yourself be spoiled by the on-board cuisine - these are experiences that remain.

With a lot of passion and skill we try again and again to offer our guests a nice stay.

Bienvenue chez Bodu! A piece of Paris in the heart of Lucerne. Our cuisine not only soothes the wounds of homesick French people, but also soothes the culinary wanderlust of our Francophile local clientele.

Mediterranean feeling in the heart of Lucerne.

Lucerne's living room - where casual lunch meets aperitif vibes, coffee house charm meets bar flair and honest bistro cuisine meets surprises. Uncomplicated, warm and with plenty of ALPI STYLE!

The current offer can be found in the evening menu. We serve cheese fondue from October to March. You can enjoy our specialty, the Fondue Chinoise, all year round.

We are pleased to introduce you to our hospitable house with its impressive history.

Whether you're just stopping by for an espresso, meeting friends over a lively game of Jass, feasting on a fine meal or winding down with an after-work beer.

We are a restaurant right on the Reuss River, where the sun sets in Lucerne and shines on faces early, a bar, a meeting place.

In our rustic tavern we will spoil you with succulent meat dishes and fine fondue. In our wine list you will find excellent wines from Switzerland as well as real trouvailles from California.

Restaurant with a beautiful view over the Lucerne lake basin. The See Bistro adheres to the credo "small but nice". This means that there is a manageable menu with dishes that are well received everywhere.

Here fine senses meet manifold sensualities.

Fine drinks and delicious food prepared by hand. The secret to a better life.

Chef: Salavatore Ferraro

The Louis Bar is the city's well-known meeting place for aperitifs, live music and inspiring encounters.

The Wirtshaus zum Unterlachenhof, in the center of Lucerne not only stands for excellent Swiss cuisine, but also puts its heart and soul behind making the impossible come true, with a super team.