Restaurant Rasthysi, 1560m
Grindelwald
Culinary Delights
Chäs-Brätel (Slice of bread with melted Raclette cheese), soup from the soup kettle (Cooked on the open hearth). Air-dried meat and Alpine cheese. The restaurant is famous for its 10 specialty coffees.
Specialities
The tiny pub is a one-man operation (Mr. Rolf Schneller) and constitutes a highly welcome resting place during mountain hiking tours from Bussalp to Bort. One room with a large table and 12 chairs.
Accessibility
- Winter Hiking Trail
- Snowshoe Trail
- Toboganning Trail
Seats available inside
Seats available outside
Option of overnight stay
Various
Restaurant
- with table service and self-service
More info about Grindelwald
More links
Contact Information
- Rasthysi
3818 Grindelwald
Tel. +41 (0)78 789 34 21
