Restaurants in Zermatt

Enjoyment variety in a stylish ambience. From our alpine-casual dining restaurant "Veranda", to the delicatessen restaurant "Marie's Deli" and Josef's Wine Lounge.

Pure, uncomplicated, modern - often with a twist and nuances from distant lands.

The oldest managed mountain hut in Zermatt accompanied the beginnings of tourism and alpinism as early as 1850, when the Matterhorn had not yet been climbed and the Blatten was still a small teahouse.

With us, there's more on the plate than just food. We reinterpret traditional ingredients in a contemporary way.

Welcome to the mountain restaurant Simi on Furi

We try to cook down-to-earth, varied and healthy food. The focus is on fresh, regional products.

Cheese in its most beautiful form and other local masterpieces land on the plates of "Ferdi". Uncomplicated Swiss cuisine with high-quality ingredients in a modern ambience.

On the Sunnegga - a name that spells sunshine even for those not familiar with the Valais dialect - the sun appears to shine from dawn until dusk. And owing to its close proximity to the "Sunnegga Express" mountain station, the restaurant is an ideal meeting place even for those who don’t ski.

Also in terms of culinary delights we are the somewhat different mountain restaurant. Holger's great experience in vegetarian cuisine is reflected in our curry dishes.

Choose from a fine combination of Valais specialties and delicious home cooking: venison schnitzel, cheese fondue, salads, lava stone grilled meats and fruit tarts.

Since the winter of 2015, the restaurant Ried directly on the ski slope belongs to Z'ART. We are very happy to welcome you all soon on the mountain if possible.

The somewhat different restaurant in Zermatt

Uncorked - the name says it all. Uncorked is casual, cozy, and personal.

Nothing makes you hungrier than exercise in the fresh mountain air and so we serve you a snack, followed by a short or leisurely lunch and why not a snack before heading up the mountain one last time?

In summer and winter, the offer includes excellent gourmet cuisine with traditional and Mediterranean dishes, exquisite wines and always attentive service.

As varied as the weather on the north face of the Matterhorn. Based on Swiss tradition, but with a contemporary and local twist.

Chez Vrony is one of the few restaurants that still uses its own organic produce from livestock fed solely on alpine grass.

The cheese is local, of great vintages, tweaked, depending on the recipes, according to the season.

Enjoy small snacks on our large terrace with an incomparable view of the Matterhorn. Another highlight of the "Blue Lounge" is the daily musical offer with live music or DJ's from Christmas to Easter.

At Rex, we are committed to the work of small food producers and value the entire production chain, from farm to table.

The elegant restaurant with large sun terrace. "Italianità under the Matterhorn".

A gastronomy concept for all the senses

The Aroleid Restaurant by The Zermatt Kollektiv joins a proud tradition of gourmet experiences in Zermatt and is built on the philosophy, that all good things in life should be shared.

Experience the diversity of South American cuisine with us, inspired by the culinary traditions of the individual countries.

In our two restaurants Luna and La Ferme we serve you specialties such as fillet of beef, fillet of lamb or fillet of pike-perch prepared with love.

Great view with tratitional recipes and regional ingredients. And the arrival with the anniversary train.

Bakery with bistro, small meals, snacks and cakes.

Zermatt Kitchen, a place to excite all of your senses, experience our locally roasted coffee, artisanal pastries and our shared-style dining restaurant.

Colorful hustle and bustle, chic interior, a relaxed atmosphere and delicious snacks all day long. The Bazaar has many faces and is a breakfast spot, cocktail bar, café and brunch location all in one.

The flambé and grill restaurant "Spycher" stands for quality and individuality. The successful mixture between down-to-earthness and innovation not only runs through the menu, but also characterizes the rustic-elegant interior.

This restaurant is a perfect example that you don’t have to miss out on quality when you are high up on the mountain. The little sun terrace, with its wooden tables and benches, sheepskin covers and red woollen blankets, is always packed at lunchtime… and in the afternoon, too.

Dans l’esprit d’une table d’hôtes, ‘La Table du Carina’ renoue avec une alimentation simple et savoureuse.

Our modern Japanese restaurant and sushi bar "Fuji of Zermatt" offers something for every taste. Our trained sushi chefs look forward to welcoming you to our sushi bar and preparing fresh pieces of fish and sushi rolls.

Experience with us a few pleasant, cheerful and cozy hours.